Pastificio Romano
Pastificio Romano: Fresh and Dry pasta
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Pastificio Romano is an Italian-Thai joint venture located at Wyncoast Industrial Estate, Chacengsao, operating in a 22,000 sq ft ultra-modern European standards production facility, fully equipped with market leader "ITALPAST" brand pasta manufacturing machines imported from Italy.
Our company is producing original Italian style short and long dry pasta in three different brands: "Roma", "Milano", "Venezia", all made from 100% durum wheat semolina, imported directly from a famous supplier in the town of Altamura (Bari) in Italy.
We also produce fresh pasta in different shapes, with or without filling.
The success of our production comes from the technology of our machinery, the qualified staff and the use of the finest Italian semolina along with the purest water. The manufacturing techniques allow the wheat to preserve the proteins and organoleptic proprieties. Modern packaging equipment and quality control complete the winning formula in order to assure high quality and consistency.
We are genuinely interested in giving you the best prices and quality in order to establish a long-lasting, profitable for both relationship in mutual respect and professionality.
Pastificio Romano, "Tradizione Italiana" (Italian tradition).
We are approved by Thailand FDA
